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    Free Essay
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    Top 5 best selling coffee makers

     

    Coffee is the number one breakfast drink the world over. There are very few places that do not serve this staple and that is a very good thing to say the least. So many people depend on this drink for that bit of energy in the morning to get through the day and of course there is some big business when it comes to coffee and the coffee maker. The business that surrounds this part of the world is big and more and more people are trying to get in on it. This means that there is more than enough competition to make the best in coffee maker products that the world has seen. This is an important thing to a good many people as the coffee maker is the number one appliance in their home. Bunn is the best-selling coffee maker currently on the market. For a good many years the company was not making products for the home, but instead only those for the many businesses that served the drink. This has all changed as the Bunn company has seen the demand for their top quality coffee maker products for the home. This has brought new levels of financial stability to the company and they are enjoying the success overall. Senso makes a great coffee maker as well and they are second only to Bunn in terms of quality and sales. This is normal when you see the many products that they offer. Some of the finest makers are brought out by this company and there are a good many people who make the best coffee with them. They are a staple in the restaurants across the world as well. Cuisinart is a big name in the small home appliance world and their coffee makers make that statement as well. While they have not always been in this business, they are making a mark across the world with the new lines. Many people trust this company more than many others because of the attention to detail and quality that they have always had. Keurig is one of the newer players in the coffee maker game but that does not mean they are anything but great. They have makers that will do just about everything for you and they are of the best construction to boot. Krups is a fine company that does offer some fine coffee makers. There have been a few problems with the company as they were plagued by some recalls when they tried to out-source some of the products and took a big hit in the process.

         
    What are coffee pods

     

    People drink coffee to stay awake and get more things done. But how can you get more things done if you’re waiting around for your coffee to brew. Oh sure you can go buy a cup of coffee but at some point you going to want a cup at home. With a coffee pod maker you’re only 30 seconds away from an excellent cup of coffee. Senseo was one of the first coffee pod makers available. And having sold more than 10 million units in four years Senseo is definitely here to stay. A coffee pod looks just like a round tea bag. It works like this. You fill the coffee maker with water, place a coffee pod in the receptacle, hit the button and thirty seconds later you have a great cup of coffee. A patented method that uses a special spray head and mild pressure to balance the ratio of coffee to water while brewing creates a rich frothy cup of coffee. If you’re looking for great tasting coffee that’s convenient and time saving then try pod coffee. Coffee pods are available in different brew strengths including dark roast, medium roast and mild roast. You can usually buy a package of 72 coffee pods for less than twenty dollars. Since you can also buy a 33 oz can of coffee grinds for about five to 10 dollars at the supermarket, coffee pods are not for budget minded coffee drinkers. That large can will definitely contain a lot more than 72 cups of coffee. But remember you’re paying a premium for a no mess, no measuring, easy cleanup, ready in thirty seconds, cup of a coffee. For some people that’s money well spent. Cleanup is a breeze, just discard the pod. Since the coffee grinds are enclosed in a pod instead of a filter there’s less of a chance of spilling them all over your kitchen floor. The pod receptacle is even dishwasher safe. Another reason to buy a coffee pod maker, especially a Senseo, is that the machines are so good looking. They are sleek, stylish and will look great on your countertop. Coffee isn’t just for breakfast anymore, it’s an all day long affair. Why not make coffee pods part of your daily routine?

         
    What happened to coffee

     

    The days when we used to wake up in the morning, grab the morning newspaper, and brew up a wonderful cup of coffee, have started to disappear. Unless you're a morning person who can get out of bed hours before anyone else and somehow start the day without the typical morning rush then consider yourself one of the lucky one's. If anything, people are usually running around the house, getting the kids ready, getting themselves ready, and running out the door. Some days they manage to squeeze some time into the morning routine to roll through a drive-thru coffee stand or even worse, a fast-food restaurant, to pick up a cup of java. Or they can wait to get to the office where they brew up the cheapest stuff that their employer can get, as you load it down with cream and sugar. How can this be? How does what's supposed to be one of the most relaxing and satisfying routines of the day become part of the rat race. As you probably know, coffee is 2nd most important commodity in the United States. Obviously, if you turn on your TV to watch the news you'll know what is first. But the coffee industry is big business, what you get at the fast food restaurant or at the office doesn't even touch on the quality that is out there. It's funny how anything that doesn't come out of the can is considered gourmet coffee. Gourmet coffee is not something that you can't buy at the grocery store; the most expensive stuff there doesn't even begin to touch on the quality that is available. Coffee roasting has become an art form. In a day when big companies use computers to do the dirty work, small specialty companies are still doing it the old-fashioned way with their experience and their brains. Roastmasters spend years honing their craft, and their experience is what makes for a great cup of coffee. These companies rely on freshness and quality to compete with the big boys who stock the grocery store shelves or ship it out to your local drive thru. You won't see any of their commercials on TV, even real late at night when there is the cheapest air-time. These specialty companies are successful simply based on their reputation. They work to get the highest grade beans from all over the world. They test everything to make sure the quality is as good as it gets. And then they baby it. Gourmet coffee is usually roasted in small batches to guarantee that nothing can go wrong. The time and temperature is completely under their complete control, and experience tells them when the beans are roasted perfectly. Any imperfections and the beans are tossed out and a new batch begins. They can do anything with coffee. They can create the perfect blends, add the best flavors, and guarantee that you will get the best cup of coffee that you have ever tasted. They rely on word of mouth, reviews, and tasting competitions to get their name out there. In most situations the only way to place an order with them is through the internet. Gourmet Coffee sites are everywhere on the web, but it is often hard to determine where is the best place to go. If you want a head start jump to bestsite4reviews/coffee/ and read about some of the best gourmet coffee companies out there. And believe or not, most of their coffee costs no more that what you pay for a bag of beans at the supermarket that have been sitting around for a couple of months. But best part about it is that you can have all of this in the comfort of your own home. This may give you the little extra that you need to get out of bed in the morning.

         
    Which coffee maker grinding out the answer

     

    When you stop at the convenience store or at a local coffee shop for your morning cup of coffee have you ever wondered how your cup of coffee came about? No, not how it was brewed but how it was that you are able to drink a cup of coffee. Sure, the coffee machine plays an important role in making your perfectly brewed cup of coffee, but just how did that coffee maker first come about, or how did the first person who ever sipped the first cup of coffee discover its magic? Legend goes back to a lonely sheep herder in Ethiopia who noticed his sheep acting strangely every time they ate certain red berries from a certain bush. One has to wonder why he himself decided to give the berries a try. Well that is of no consequence because since that life altering decision man has been enjoying coffee in many different cultures, different countries and different places. Do you know they even drink coffee on the Space Shuttle? I wonder what kind of coffee machine they have. The one million dollar question is exactly what makes a good cup of coffee? Does buying one of the best coffee makers lead to a great cup of coffee? Not necessarily.. Start with great coffee beans. You can even roast your own coffee beans with the Home coffee roaster machines. Roasting machines allow coffee drinkers to buy premium coffee beans at discount prices and roast them at home. The coffee drinker is in charge of the roasting level; medium or dark roast. Coffee drinkers also advise against buying pre-ground coffee, pre-grinding diminishes the coffee flavor and aroma. Apparently the best part of the coffee bean is found deep within it therefore pre-ground, once the package is opened loses that rich coffee aroma. Grinding your beans before you start percolating your coffee ensures you get the most out of the bean. Talking about grinding the beans there are also two types of coffee grinders; burr and blade grinders, both serve the purpose equally well, so the type of grinder you have does not affect your cup of coffee. Shopping for coffee makers There are three different types of coffee makers. There are filter coffee makers that basically drip hot boiling water over the ground coffee beans then filter the coffee over a disposable paper filter. Then there are the espresso/cappuccino coffee makers and finally the combination coffee makers that make both cappuccino and filter coffee. Choose a coffee machine that suits your needs. Take into consideration how much and how often you drink coffee. How much you are willing to spend on seeking the perfect cup of coffee. Remember to look online, you can find many discount coffee makers. Whether you enjoy your coffee with or without cream or whether you enjoy a robust and flavorful cup of black coffee remember to thank that lowly sheep herder who took a risk and ate the first coffee bean.

         
    White tea considered as one of the most expensive tea in china

     

    Earlier studies have shown that green tea motivates the immune system to fight disease. Research shows White Tea extract can really demolish in vitro the organisms that cause disease. Study after study with tea extract proves that it has many healing properties. This is not an old wives tale rather it's a fact! White tea was more helpful than green tea at inactivating bacterial viruses. Results obtained with the bacterial virus, a model system; suggest that WTE may have an anti-viral effect on human pathogenic viruses. The addition of White Tea Extract to various toothpastes enhanced the anti-microbial effect of these oral agents. White tea is tea made from leaves of the tea plant Camellia sinensis. The leaves are harvested while very young, and the buds are still covered in very fine, white hairs. These hairs are what give white tea its name. White tea is cultivated primarily in China, mainly in the mountainous and fertile Fujian province, where white tea has a long history. The bushes on which the white tealeaves are to be grown are the ones that are best placed with respect to sunshine and rain. The finest qualities of white tea, often called “Silver Needle”, consist exclusively of the buds of tealeaves. These buds are hand picked during certain days in the spring, usually between March 15th and April 10th. By that time, the buds have reached the perfect balance between youth and maturity that gives the best-tasting tea. The leaves and buds are withered over a few hours, and then air-dried. The temperature and even the air moisture are taken into consideration during the production, and the art is to get a perfect balance between solar withering and indoor withering. We can drink tea every day and every season, hot tea in winter and ice-tea in summer. Nowadays tea is the part of life of each person. And sipping the tea makes this process ceremonial. Conversations over a cup of tea makes your mood better, clear your thoughts. In many countries tea even has its cultural events such as afternoon tea in London, tea ceremony in China or tea party almost in each country. If you like exotic way of drinking tea then prepare a cup of white tea that will help you to prepare it a good mood so that you can enjoy with your friends.

         
    Would you like a little caffeine with your workout

     

    Ok, I’ll bet you think that was a joke, don’t you? Everyone knows caffeine is supposed to be bad for you. You hear it all the time, and from a lot of different people, including doctors, so why would you want to use caffeine in conjunction with your exercise program? Before we completely dismiss the notion of caffeine as an exercise aid, consider the following. Caffeine is one of the methyl derivatives of xanthine. Xanthines occur naturally in more than 60 plants and caffeine is the most potent of these and is found in coffee, tea, chocolate, many soft drinks and diet aids. There is no doubt that caffeine works to help exercise performance. It is known to stimulate the central nervous system, mobilize various hormones that are involved in metabolic processes, improve muscle contraction, and improve the use of fats and carbohydrates for energy. But, and this is a big but, how you use it is very important in whether you’ll get maximum performance benefits from it so take note of the results of numerous studies on the subject of caffeine use to enhance performance in order to fully understand how caffeine use can benefit your exercise program. Here are the findings of those studies: 1. Explosive athletes who do short duration sports such as power-lifting, sprints, ECT. Do not appear to benefit from caffeine use. 2. Endurance athletes such as long distance cyclists, runners, swimmers, ECT. Can improve their performance with caffeine use. 3. Reaction time can be improved with caffeine use. 4. The best dose of caffeine is around 3.0 milligrams per kilogram of bodyweight. Below that, little performance improvement is noted and above that, there will be a performance decrement. 5. An athlete who uses caffeine after abstaining from it for several days sees improved performance. 6. Fat loss with exercise is increased when caffeine is taken prior to exercise. 7. The half life of caffeine in your system is around 6 hours and its effects are of similar duration. 8. Caffeine intake results in increased alertness, reduced drowsiness and a reduced perception of fatigue. With the above in mind, it would seem beneficial to use caffeine before exercise. Even those involved in powerlifting and sprinting can still benefit from the improved alertness and reaction time. Now, something to point out here is that there are those who do not respond well to caffeine. About 20% of the population will exhibit adverse effects to caffeine such as cardiac arrhythmias, excessive urination, insomnia, withdrawal headaches and a type of anxiety called “caffeineism”. If you’re in the 20% who experience any of these effects from caffeine use, don’t use it! The benefits you get from it are not worth those side effects. If you have ulcers you are cautioned against using caffeine because it causes a 400% increase in acid levels in the stomach. The recommended dose of caffeine in coffee form is around two cups one hour before exercise. The bottom line on using caffeine to help you perform better during exercise is, yes, it does have its benefits, but, it should be used wisely and only you can determine whether or not it’s helping your exercise performance and if it’s right for you.

         
    4 Easy tips for making iced coffee drinks at home

     

    A big chill is sweeping the coffee industry as iced coffee beverages gain popularity. According to the National Coffee Association, the percentage of Americans who drink iced coffee beverages increased from 20 percent in 2003 to 29 percent in 2004. Following the popularity of cappuccinos and mocha lattes, consumers are discovering that coffee is just as tasty - and even more refreshing - when served cold. Iced coffee can be as easy to prepare as iced tea. A variety of options, such as flavoring syrups, cold milk, chocolate and spices, allow you to create personalized coffee concoctions that are just as delicious as those served in your favorite cafe. Beverages such as iced vanilla mocha, iced rum coffee and iced latte are easy to make at home. Here are some tips for refreshing iced coffee drinks. * Pour the flavoring syrup into the cup first. To complete the drink, pour in espresso or coffee, then the ice, and top it off with cold milk. * Don't let your beverage become watered down. Cool your favorite coffee beverage with ice cubes made from fresh-brewed coffee instead of water. * Use a machine that produces a high quality coffee or espresso. The Capresso CoffeeTeam Luxe, for example, grinds coffee beans right before brewing and allows you to control the strength of your coffee. * Be creative. Add a personalized touch to your iced coffee beverages with whipped cream, chocolate shavings, nutmeg or cinnamon.

         
    7 Steps for world class gourmet coffee

     

    For a change, a good cup of coffee would be nice. It does take some time and some energy to find a great cup of gourmet coffee these days. If you do know of a perfect coffee shop, you are one of the lucky ones. But, did you know that you can basically make a nice cup of coffee on your own from home? Here are 7 simple steps that you can take to produce the perfect cup of coffee every time. Start with quality. One of the most critical aspects of coffee drinking is the grade of the coffee that you start off with. If you have a favorite flavor, then purchase whole beans in that flavor. If you can do this, it will allow you to get the most fresh coffee accessible. Grind away. Purchase a quality coffee grinder. Some of the best grinders available today are easy to use and easy to clean up. By grinding your own coffee beans, youll be able to only grind what you need, meaning that you will have complete freshness in your coffee. Store It Right And Tight. It is very fundamental to store your coffee tightly. Air oxidizes the coffee and can make it to get bitter quickly. Metal canisters can also enable a metal taste to get into the coffee, making it taste bad. The top solution is for a plastic or ceramic air tight container for your coffee and coffee beans. Also, store it at room temperature because the moisture in the fridge or freezer can make it go bad faster. Getting To The Coffee The Maker. The coffee maker that you use is also critical. No matter what style that you go with, you can get a good cup of coffee out of it if you take the essential steps to keeping it fresh. For example, you should insure that the coffee maker is kept clean after each use. In fact, youll need to make sure that you detail clean it, with the assistance of vinegar, every so often as well. Your preferences will ultimately determine which style of coffee maker you will use. Make sure that it uses a permanent filter in it. Even In The Water. Even the water that you use is central to the quality of the coffee you will get from it. It is essential that you use water that is free from chlorine and minerals. Often, using bottled water rather than tap water will augment the quality of the coffee. Also, keep the water nice and hot. A good temperature for the water is about 200 degrees Fahrenheit. Supply The Right Amount. It is also central for you to use the right quantity of coffee beans and coffee grounds in the maker. Too many and you will have a very strong cup of coffee and too few will make it to be too weak. Follow the directions provided by the coffee producer for the best cup of coffee. Lastly and probably the most vital aspect of getting a great cup of gourmet coffee is to make sure to enjoy your coffee when it is hot and fresh. Most restaurants are told to keep coffee for less than thirty minutes, but at home, the best coffee is the coffee that hasnt sat for more than twenty minutes.

         
    A blog of brewed coffee anyone

     

    Coffee is something that we a drink to enjoy the quiet moments of our day. It is also something we drink to jolt our systems when our system is falling asleep and we still need to work. What contrasting reasons to drink this brew yet both are accurate. Coffee is a complex drink that is drunk at any time during the day. It is enjoyed by many millions of people yet not truly appreciated by these very same people. There are so many varieties and blends that it can be bewildering. In fact, as the character of Tom Hanks in “You’ve Got Mail” puts it, it can be a challenge to choose for those who have difficulty making decisions to go into a Starbucks shop because suddenly you are asked to make six, all in one go. It is always great to learn new things and try out new tastes. It also helps if you can learn about what blends may match your taste without your having to waste money on a cup that you will find you absolutely unappealing after the first sip. Coffee is grown in many places all over the world. Each area produces coffee that is unique to the soil it grew in. Though it is acknowledged that the first coffee plants came from Ethiopia, by no means has Africa cornered the coffee market. Thanks to the varying tastes of people, many delicious blends have resulted. Coffee is like wine. To truly appreciate it you need to use all your senses and savor not only the taste of each brew but its aroma as well. The scent alone of coffee is enough for some individuals to relax. For them, coffee reminds them of home or a place to just hang out, kick back and relax even if they are sitting in the middle of a crowded cafй. Of course, some may prefer to learn how to make great coffee at home instead of always buying from the local cafй. A blog that talks about practical tips on how to make coffee is invaluable. Recipes for various coffee recipes, be it brew or food flavored with this delicious ingredient, add an interesting and helpful touch to any website that is much appreciated by this reader. It is always nice to work with recipes that other people have already found to be successful. There is much to experience about coffee and many people to enjoy it with. Each cup of coffee is a connection with that community. The beans and the brew spark off that common interest. Brewed-coffee provides a venue which talks about the many aspects of coffee. It tries to bring to life the fun side of coffee as well as the facts of this beverage. Brewed-coffee invites you to sit in front of your computer for a moment and have a wonderful coffee break with other coffee loving individuals. It brings art, culture and facts right to your virtual doorstep. You may want to enjoy a cup while reading about today’s brew.

         
    A brief history of espresso

     

    Luigi Bezzera, the owner of a manufacturing business invented Espresso at the turn of the century. Luigi Bezzera was simply trying to figure out a way to brew coffee faster. He figured if he could just add pressure to the brewing process it would speed things up. Thus the "Fast Coffee Machine" was created. His idea of a fast cup of coffee turned out much better than he had planned, what he ended up with is a better, fuller tasting cup of strong coffee, as well as a much faster process. He found that the quicker more efficient brewing method allowed for the quality of the beans to be extracted as opposed to over extracting he had previously experienced. The term "Espresso" means fast in italian, hence the term. It wasn't until later when Desidero Pavoni purchased the rights from Mr. Bezzera for the espresso machine that it became popular. Pavoni was extremely successful in marketing the product and probably changed the way people drink coffee from then on. Just look around! Coffee and Espresso shops are popping up everywhere, even in the U. S. it has become not only popular for the delicious beans, but has given us a new place to socialize. Espresso Timeline: In 1901 Luigi Bezzera filed a patent for the espresso machine that contained a boiler and four "groups". Each group could take different size filters that contained the coffee. Boiling water was forced through the coffee and into a cup. Ambrogio Fumagelli says that this was the birth of (fast) espresso coffee. In 1903 Luigi Bezzera's patent was then purchased by Desiderio Pavoni and put to market in a big way. In 1905 The Pavoni company begins manufacturing the espresso machines soley based on Bezzera's patent. In 1927 First espresso machine was installed in the United States. It was a La Pavoni Espresso Machine installed at Regio's in New York. In 1938 Cremonesi designed a piston pump that forced hot water through the coffee. It was installed at Achille Gaggia's coffee bar. In 1946 Gaggia begins manufacturing the commercial piston machine. Resulting foam or cream layered coffee or cafe'.

         
    A brief overview of gourmet coffee

     

    The word Gourmet is used to refer to the fancier grade, cut, or quality of many of the foods and beverages we consume. Gourmet foods and drinks have long been associated as the regular fare for the rich and famous who can afford the higher pricing that often accompanies many of these finer food and beverage versions. Coffee is a beverage that has been available in cheap, regular and gourmet versions for a long time and the consumption rate of coffee among people from around the world continues to increase every year. Gourmet coffee may have once only been served in the finest dining establishments and found being served mostly in the homes of the upper class, but gourmet coffee is widely available and affordable to a variety of people and is found in a variety of settings today. Coffee is made from coffee beans which are found within the berries that develop and ripen on a number of smaller evergreen bush plant species known as the Coffea plant. After ripening, coffee berries are harvested, and then undergo a processing which also includes drying them. It is the coffee beans that remain after the processing and drying of the coffee berries. The beans are then roasted to various degrees which cause them to change physically and in the tastes they produce. Finally, the coffee beans are grinded down into a fine consistency that is commonly known as coffee grounds, and packaged and shipped to destinations around the world where consumers can buy and brew coffee grounds to make coffee in commercial, hospitality, institutional, and residential settings. Some people prefer to grind their own coffee beans before brewing them for coffee. Packaged coffee beans that have not been ground can be purchased in stores and ground using the grinding mills that are made available in most of the stores selling them, but also with grinding machines in the home. The two most commercially grown species of the coffea plant that produce the coffee beans used to make the coffee that the world's population consumes, are Robusta and Arabica. Gourmet coffee is made from the top tier coffee beans from the arabica coffea plant. These top tier arabica coffea plants are typically grown at very high altitudes (above 3000ft) with ideal soil and climate conditions. The coffee beans produced have fuller flavors, are more aromatic, and have less caffeine in them than other varieties of coffee beans such as Robustas. The coffee beans of arabica coffea plants grown at lower altitudes are still noted among consumers as having richer flavors than the flavors produced by Robusta coffee beans, but it is only the top tier arabica coffee beans that are considered to be Gourmet, and thereby from which gourmet coffee is derived. Coffee bean grounds and coffee beans that have not been grinded down need to be stored in air-tight containers and kept cool in order to protect them from losing their flavor. The containers that coffee is typically sold in are not the most ideal for storing coffee for a long period of time. When you arrive home after purchasing coffee grounds at the store, consider transferring the fresh coffee grounds to appropriate storage containers to extend its shelf life and full flavor. Coffee can be brewed in many ways such as boiling, pressuring, and steeping. Most of us brew our coffee using automatic coffee brewing machines and percolators which use gravity to pull hot water through coffee grounds where the hot water mixed with the oils and essences of the coffee grounds empties into a liquid holding container below. Filters are used to keep coffee granules from being emptied into the carafe or liquid holding container from which the brewed coffee can then be served from because most people do not want to drink the coffee granules. Coffee granules can be very bitter once the flavor able oils and essences have been removed through the brewing process. Plants and flowers love coffee grounds though for anybody who is looking for a greener alternative of what to do with coffee grounds after brewing instead of just throwing them in the trash. Of course, Gourmet coffee beans are only the beginning to creating a truly gourmet coffee experience for many gourmet coffee drinkers. Some people are quite content with drinking their gourmet coffee black, without adding anything like milk, creamer, sugar or other sweeteners or flavorings, to their coffee. While many others want to enhance their gourmet coffee and drinking experience with tasty additions like milk that is whipped into a froth, sweeteners, and mixing in other flavors like chocolate, vanilla, cinnamon, and mint, to name just a few. Big name coffee chains sell a wide variety of gourmet coffee with different tasty additions and flavors to appeal to gourmet coffee lovers. However, brewing gourmet coffee at home is usually much cheaper, and you can add what you want to your coffee to satisfy your refined, gourmet tastes.

         
    A coffee lover s best friend the cuisinart coffee maker

     

    Cuisinart Corporation prides themselves in making innovative culinary tools. They were brought into the limelight through world renowned chefs like Julia Childs and James Beard and who used the Cuisinart food processor and hailed it to be the future of cooking. This started a worldwide interest in food processors and Cuisinart was there from the beginning. They make a repertoire of cooking gadgets like Citrus Juicers, cutlery, food processors, Toasters, Waffle makers and the Cuisinart Coffee Makers. Cuisinart collections are available in four basically different styles. There is the brushed stainless steel collection for the sleeker contemporary dйcor. The Matte Black Metals collection can blend into almost any interior dйcor style. The Red Collection is reminiscent of the 50s and can be used as the focal point in your Retro dйcor style. Finally the White and Stainless steel collection is perfect for your Country style kitchen. No matter what your dйcor style there is a Cuisinart collection to suit your need. The Cuisinart coffee bar collection is an impressive collection of more than 15 different types and styles of coffee makers. They range from four cup to twelve cup Cuisinart coffee brewing machine, cuisinart thermal coffee makers and the popular cuisinart grind and brew thermal coffee maker. The Cuisinart coffee maker has a stylish design making it attractive; it is also very durable and most importantly brews an excellent cup of coffee. With a stainless steel exterior the Cuisinart coffee makers are a welcome addition to any kitchen dйcor. Cuisinart’s latest product is a twelve cup coffee percolator. This coffee maker is very versatile and mobile allowing it to be moved around the kitchen and plugged into different outlets. The attractive stainless steel percolator has a detachable chord which allows it to be used as a coffee decanter as well. The Coffee Percolator has a no drip sprout with a transparent knob that allows you to monitor the progress of the coffee percolation. The stay-cool bottom of the Cuisinart percolator allows it to stand on any surface without causing any damage. Although the suggested retail price tag of $90 may be more than you are willing to spend, Cuisinart products come with a three year warranty and their quality and reliability justify the price. Cuisinart coffee maker parts are easy to procure. Simple visit the company’s website and find the Cuisinart retailer closest to you and contact them to find your replacement parts. Cuisinart Corporation prides itself in producing proven superior quality products and offering superior customer service. On the company website you will find links to retailers that sell their products. They also have an online catalogue that allows you to shop easily. Cuisinart products can be found in fine and upmarket department stores and specialty stores all over the world. If you are in the market for a Cuisinart Coffee Maker visit the Cuisinart website and find the closest retailer. There are also many different retailers online offering a variety of Cuisinart Coffee Makers. Online auctions sites also have a collection of the Coffee makers at deeply discounted prices.

         
    An introduction to gourmet coffee

     

    Over five hundred billion cups of coffee are consumed each year making it the most popular drink on this earth. For centuries, this aromatic, spirit-lifting drink has been the beverage to serve at any and all events. Many board meetings and friendships have thrived over a cup of coffee. Extracted from the seed of cherries growing on coffee trees, coffee is grown extensively in fifty-three countries across the equator. Specialty gourmet coffee is very popular among coffee drinkers today. As a matter of fact, statistic show that it is one of the fastest growing food retailers netting approximately $8.5 billion a year. People enjoy the taste of the sophisticated beans used in the making of this delightful gourmet drink. The beans are grown at very high altitudes on Arabic trees and feed on volcanic ash. A cool climate and lots of moisture result in a high quality bean group. The soil the beans are grown in produces the very distinct flavors of the gourmet beans. Gourmet coffee has a more balanced flavor and richer taste than the standard mass-produced coffee. The beans go through a rigorous process of certification that is very strict to help keep the quality high. To help keep standards high, the Specialty Coffee Association of American was created in 1982, for the specialty coffee trade. You can find gourmet coffee in most grocery stores, specialty shops, restaurants and coffee shops. If you are a true connoisseur, you might compare gourmet coffee to a wonderful bottle of wine.

         
    Barista competitions

     

    : A barista is a person who prepares coffee drinks in a coffee house as his or her profession and especially strives to create the perfect espresso. The barista possesses extensive knowledge on different kinds of beans and roasts and has the technical skills required to master the espresso machine. Baristas consider the extraction of coffee as art and they actually perform in front of their customers each time they prepare an espresso, a cappuccino, a caffe latte or a caffe mocha. However, if they wish for larger audience and consider themselves as really talented they can consider competing in barista competitions. These events take place every year and they are held at local and national levels. The ultimate title to win is the World Barista Champion. The World Barista Championship was first held in 2000 in Monte Carlo and it became quickly a public event where the best baristas from different countries battled for espresso making supremacy.

    The World Barista Championship takes place every year in a different country and the competitors are the winners of the national barista competitions. In the United States the Specialty Coffee Association of America (SCAA) hosts several local barista competitions. There are ten regions, and each state has been assigned to a region. Local competitions are sponsored by businesses, and the winner of each of the local events has the chance to try to impress the jury at the US Barista Championship.

    There are many barista competitions in Europe and the United Kingdom. Canada, Australia and Central America also have barista competitions at the local, regional and national levels. In a barista competition the judges have to assess both the contenders and the coffee drinks they make.

    The criteria based on which they score each barista involve the quality and taste of the beverage, personal presentation, technique and also the presentation of the coffee drink. The baristas race against the clock as they are only allowed to perform for 15 minutes. They also have 15 minutes before the actual presentation to prepare with every detail for the show - ingredients like syrups, chocolate sprinkles or anything that you can think of except alcohol, cups, trays, blenders, mixers and portable burners. Contenders even roast their own coffee and bring it with them at the competition.

    After serving their drinks, baristas have 15 minutes to clean their station before they make room for another contestant. The espresso machines used in the competition are key to the taste of the coffee. The machines must be left absolutely clean and free from any impurities. During the 15 minute performance interval baristas have to prove their skills by preparing 4 espressos, 4 cappuccinos and 4 signature drinks. Four sensory judges that have to decide on the quality of the drinks sample each one of the beverages.

    While preparing the beverages, the baristas have to present their work, give details about the ingredients they used to the audience and also treat the judges as customers in a coffee shop. One can only imagine the stress. After the espressos and cappuccinos, which are finished with latte art - complicate designs drawn atop the cup with foamed milk by using the pitcher, the time comes for the signature drink. It is the competitor's original creation and this is where baristas reveal their creativity and skills combining roasts, syrups, steaming and frothing milk and using all sorts of ingredients and flavours that turn their beverages into savory works of art. The baristas can spend even months to invent this perfect drink that can bring them the victory in a competition. Here are some examples of drinks that barista champions have invented:

    • Troels Poulsen, the 2005 World Barista Championship winner, created a drink called ESB, as in "enhanced sensory balance" by combining melted pepper-gel, espresso and lavender syrup.
    • Phuong Tran, the 2005 USA Barista Champion, was inspired by her childhood in creating the Crimson Sage, a drink made of sugar cane juice, white pepper powder and steamed milk infused with sage leaves. She said that as a child she loved drinking sugar cane juice with ice and she always dreamed of using it in a drink.
    • Sammy Piccolo, the 2004 Canadian Barista Championship winner, created "Insieme" by using raw sugar, egg yolks, curry, bittersweet chocolate and milk.
    • Bronwen Serna, USA Barista Champion of 2004, entitled her signature drink "Sweetness" because the main "secret" ingredient was honey. She also used dark chocolate powder and served it with a dark chocolate square.
    Baristas train hard for these competitions, especially if they have the chance to participate in the World Barista Championship. They try to bring to perfection their technique and put together their program as during the competition everything has to work smoothly, no glitches are allowed. They can actually be compared to athletes rehearsing for the Olympic games as some of them even have coaches that sometimes play the role of judges in preparation for the competition. Barista training Well, perhaps after reading about the competition requirements it might be wise to brush up a bit on your skills. There are several ways to either get basic skills training as a barista or enhance your existing skills:
    • Books and manuals. There are many books or manuals available that take you step by step through the processes of making an espresso, a cappuccino and other specialty coffee drink. The drawback is that you only have still pictures to look at which may make it difficult for beginners to see the details of the methods.
    • Videos. These provide both visual modeling as well as commentary on how to produce the perfect cup of espresso.
    • Training classes. There are training locations in most areas that offer courses that range from three hours to a full day on learning the secrets of a barista. Many of these programs also deal with how to care for the espresso machine and offer a certificate upon completion.
    • Hands-on. Some experienced barista will offer personal training or mentoring for those interested in becoming a barista or in improving their skills.
    Whatever you decide to do, if you have a talent for making a great cup of espresso you should consider entering a barista competition. You will meet other people that share your passion for coffee and will certainly get some new ideas to try in your coffee shop.

         
    Before you purchase a home espresso machine

     

    Instead of running to your local coffee shop or favorite corner cafй for the perfect cut of espresso, consider making your own at home. If the thought of becoming a kitchen barista has you shaking without any caffeine, think again! There are a wide variety of espresso machines that are geared for home use, from the basic to the same machines used by the professionals. However, before you drop a couple hundred of dollars on that top of the line espresso machine, consider your options and needs. Also, if you are experiencing sticker shock from some of the higher end espresso machines, keep in mind that you are saving a great deal on a daily basis by avoiding high priced indulgences at coffee shops or cafes. The first think you should know before choosing a home espresso machine is that there are several different varieties of machines. Each different type of machine will come with a different price tag and different capabilities. Although the top of the line machine may be nice, it may not necessarily meet your needs. Instead of buying an espresso machine simply because it is deemed the “best,” buy a machine that you can (and will) use on a regular basis. The different types of home espresso machines are: Pump Espresso: Typically what you will find in a coffee shop, a pump espresso machine are usually made for commercial purposes, but can be used in your home. Be prepared to expand your budget if you are looking to purchase a pump espresso machine, since they are typically the priciest of the bunch. Also, pump espresso machines are usually the largest, heaviest, and noisiest of the options, but it produces a fantastic cup of espresso. These machines work by using a pump to keep the water pressure at an appropriate level. Piston Espresso: If you are looking for a great, low maintenance espresso machine, consider those than run on a piston or lever system. Instead of a pump to create pressure, these machines use a level that must be maneuvered in order to create steam. Although a piston espresso machine is very quiet, they may require a great deal of arm strength to continually pull on the lever. Furthermore, the piston espresso machine is capable of making a great cup of espresso, but it may take practice to get the hang of the process. Steam Espresso: Using steam to create pressure to make the espresso, these steam powered espresso machines are typically the type found in the home. With smaller machines that occupy less space and cost less money, steam espresso machines are quite quick and easy to use. However, keep in mind that the steam produced may not provide the appropriate level of pressure, so the steam level should be constantly maintained. Moka Pots: Moka Pots are a stovetop method to producing espresso. The process is simple and easy, although the final product may be less than professional. Using specially designed two-part pot, the steam produced by the water boiling in the bottom of the pot is forced into the top part of the pot, where the coffee is boiling. It requires a great deal less pressure than the other types of home espresso machines, but there is no milk frothing or foaming attachments, so you may have to sacrifice that feature for price and size. Any one of these different types of home espresso machines will allow you to make a delicious cup of espresso. Your choice should be based upon needs, usability, overall size of the machine, and of course the price. A high end espresso machine can run up a bill in the thousands of dollars.

         
     
         
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